Blue Ginger Crackers with sake
Spicy Crab Cake (boy, they were spicy!)
Blue Ginger Black Pepper-Garlic Shrimp (awesome!)
Wednesday, June 9, 2010
Dinner time!
A couple weeks ago I cooked dinner for Shannon, Darcy, Erin and Kirk, and my wife of course. I had recently gotten Ming Tsai's East Meets West cookbook so I was anxious to try some dishes from it. Here's what I made. -- Drew
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ming-a-licious!
ReplyDeleteYum! It would be wise if you never tell me where you live. ;-)
ReplyDeletesoooo good
ReplyDeleteTrust me folks, it was ALL good!
ReplyDelete