Dinner time!

A couple weeks ago I cooked dinner for Shannon, Darcy, Erin and Kirk, and my wife of course. I had recently gotten Ming Tsai's East Meets West cookbook so I was anxious to try some dishes from it. Here's what I made. -- Drew

Blue Ginger Crackers with sake

Spicy Crab Cake (boy, they were spicy!)

Blue Ginger Black Pepper-Garlic Shrimp (awesome!)